top of page

Opening times:

Lunch 12.30 - 3.00pm

Dinner 6.00 - 10.00pm

Closed Tuesday and Wednesday

DSC_0029 (2).jpeg

WELCOME

Hark, hark Good people of Luz, lend me thine ears, 

For I bring tidings that may bring thee cheers!

Fortaleza da Luz, that stately fortress old, 

Hath undergone a change, as it were foretold.

Forsooth, 'twas closed for two moons in length, 

But now it opens with renewed strength. 

Come hither, dine on Portuguese fare, 

And feast thine eyes on views so rare.

The coast line stretches out so far, 

It's beauty doth outshine the brightest star. 

So mark thee well, from today at noon, 

Fortaleza da luz, shall open soon!

Sax Player

Live music comes back to Fortaleza early 2023..

photo-7.JPG

From Farm to Table

Guaranteed every day freshness

With over 300 days a year of sun and fertile soil vegetables grow extremely well in this part of the world.

 

Our farm just a few kilometres away is a living inspiration for the creation of our dishes offering unique taste and creating lasting memories.

IMG_0098.jpeg

CATAPLANA

 This regional dish regional dish is one of our specialities. It is the iconic fish and shell fish stew typical to the Algarve region and is surely one of Portugal's tastiest dishes. It has roots that hark back to the days the moors ruled this land in the 11th century. 

What makes this dish so special is that it is cooked in a clam- shaped copper dish which concentrates theflavours during cooking.

 

There are 2 exciting recipes to choose from:

Fresh cod and prawn 

Vegetarian 

IMG_9942.jpg
bottom of page