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Dinner Menu

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Bread, butter, olives, etc. ……...............................................2.50
On music nights ………...…….…..……………………...…..….....4.50

Soups

Soup of the day …………………………………………….……..…3.50
Chef’s famous fish soup ………...……….………………...……...5.00
Vegetable soup ..…………………………………………….……...3.50

Starters (Cold)

Avocado Vinaigrette ………………………………………………..4.50
Avocado with shrimps …………………………………………......8.00
Prawn cocktail ‘Marie-Rose’ ……………….……………….….…8.00
Melon ‘au Porto’ ……………….………………...…………...........4.50
Melon with smoked mountain ham ……………………...….…..7.50
Tomato and mozzarella salad ..………………….….………......5.50
Mixed salad …………………………...………..……………….…...4.00
Best smoked salmon ………………………………………….….…8.50
Asparagus with salmon ……………….…………………….....…..8.50

Starters (Hot)

Mushrooms with garlic ..………………………………………......5.50
Prawn tails with garlic ………………….…………………....…...8.50
Hot goat's cheese in puff pastry ……...………………..............7.50

Main Course Salads

Vegetarian with potato, avocado, egg, asparagus etc ….…..8.50
Niçoise salad with tuna, green beans, egg, tomato
and potato etc.......................................................................9.50
Tropical gambas …………. …...…………………………….……12.00

Pastas

Pasta with mushrooms, sweet corn, vegetables,
tomato sauce, etc..................................................................9.00
Pasta with shrimps, tomato and fresh coriander………….…12.00
Tortellini with meat and tomato sauce ………...……………....8.50
Tortellini with Spinach .……………......………………....……….8.50

Fish

Monkfish medallions with tiger prawn …...……………...……19.50
Grilled Sea Bass (whole fish or in filets) ……………….....….18.75
Golden Bream - grilled (whole fish or in filets) ……………...14.50
Dover Sole ‘à la Meunière’ or grilled ………...…………........22.00
Grilled Salmon in Hollandaise sauce (filets) ….…...…....…..13.50
Salmon filet with Champagne sauce …….…………………….13.50
Sizzling fish filets in clay dish with prawn sauce .…….....…15.50
Fish and shrimp ‘Cataplana’ (for 2 people) …………….….…28.00

Shellfish and Crustaceans

Aguillo Prawns Spanish style with olive oil and garlic…....18.00
Grilled Prawn kebab …………….………………..…………...…25.00
Grilled giant prawns (300g) ………………..…………………….30.00
Lobster (to order 24h - per kilo) ..……………….………..……120.00

Poultry and Game

Grilled chicken piri-piri ‘Angolana’ ………….………...….…….9.50
Supreme of chicken with asparagus …………..………...……11.50
Chicken with mushrooms “Cataplana” ……………………..…11.50
Grilled chicken breasts with butter and pineapple………....11.50
Grilled duck breast with butter and plum sauce ………..…..14.50

Meats

Tournedos with mushrooms ………………………………..……20.00
Medallions of pork with piquant honey ….……………………12.50
Succulent pieces of Iberian ‘Black Pig’ …….………………...17.50
Grilled steak  ……………………..………………..……………….19.00
Grilled steak ‘au poivre’ (4 pepper corns) ………………….…20.00
Fillet Mignon with mushroom sauce …………….……....……19.00
Saddle of lamb with mint sauce .…………………………....…19.50
Tiny and succulent - local lamb chops with garlic butter ...19.50
Traditional ‘Chanfana’ lamb casserole in red wine …..……14.00
Mixed grill on a skewer with onion, peppers, etc …….…….14.00

Desserts, sweets, puddings, afters etc.  

Various ice cream (price per scoop)......................................2,00 €
Chocolate mousse.................................................................3,75 €
Rich chocolate cake with Chantilly cream............................4,25 €
Apple tart with Chantilly cream.............................................3,75 €
Home made fruit salad..........................................................4,00 €
Fresh strawberries and cream...............................................4,50 €


House Speciality Pancakes and Flambés

Banana Flambe (for 2) .......................................................14.00

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trawberry Flambe (for 2) ..................................................15.00
Fresh Fruit Flambe (for 2) ...................................................15.00
Crêpes Suzette (for 2) .........................................................18.00


Lunch Menu
Dinner Menu
Jazz Lunch Menu
Children's Menu
Wine List

 
 
Fortaleza da Luz Restaurante, Rua Igreja, No 3, 8600-149 Praia da Luz, Algarve, Portugal. Opposite the Church, (6km from Lagos) - Get Directions / View on Map
© 2008 Fortaleza da Luz